Benito's Brick Oven - Italian Type Restaurant in North Myrtle Beach

Benito's Brick Oven

Italian Restaurant in North Myrtle Beach

 
Benito's Brick Oven
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Benito's Brick Oven
Highway 17
North Myrtle Beach
843-272-1414
Hours: N/A
There are currently 0 user submitted reviews for this restaurant.

Reviews of Benito's Brick Oven

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Benito's Brick Oven
Posted: Sep 27th, 2006 at 5:51 pm
From: North Myrtle Beach, SC
By: brm


Avg. Rating:2.7
I placed a "To Go" order over the phone. Was looking forward to a brick oven cooked pizza. The girl that took the order was short and rude, sounded hung over. When I showed up to pick up the pizza she had not written the order down so there was no record of the order. A nice young Italian guy said he would make me one real quick but I was so ticked off at the female who replyed "Oh, guess I forgot" I just turned around and walked out. I drove about a mile down the road and ordered a very good pinneaple and ham from Dominos.
ref: 3984
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Benito's Brick Oven
Posted: Sep 06th, 2006 at 1:02 pm
From: Northeastern, PA
By: pj


Avg. Rating:1.2
What a mistake!! Ten minutes to be seated, requested a high chair which never came. We got menus, but no server. Three parties who entered after us (Non reservation eatery) were seated prior to us (at tables for 4 which we requested).

After 15 minutes of being ignored by the four waiters who entered and exited our section without acknowledging our presence, we left. (Would have been sooner but we walked 8 blocks carrying 2 small children.

On the way out, I was asked if we had put our name on the list to be seated. I explained our problem and the man stated if we came back he would see to it that we were taken care of. Too little too late after the aggravation.

Now to be fair, I can't honestly rate the food, or value since we received nothing to eat, however I had a relative who dined their early in the week who was far from impressed. NEVER AGAIN!

ref: 3764
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Benito's Brick Oven
Posted: Jul 04th, 2006 at 10:23 am
From: Charleston, WV
By: jal


Avg. Rating:3.8
Great food but a little loud. We had to wait over 1 hour but I suspect it was due to the popularity. When we left at 8:00, very few people were in the restaurant, so you may want to go later. Would definitately recommend to everyone that enjoys italian food.
ref: 2874
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Benito's Brick Oven
Posted: Jun 15th, 2006 at 5:43 pm
From: N. Myrtle Beach, SC
By: lb & gb


Avg. Rating:5
We feel very fortunate to have discovered this very special place that we go to on a weekly basis. The food is absolutely superb and cooked to order. It is hard to believe that the prices are as reasonable as they are, in comparison to other restaurants offering the same fare. Once the friendly staff know your likes and dislikes, they are quick to have a favorite drink ready as you enter the door, and, make suggestions as to what you might like to try for dinner. New dishes are consistently introduced to enhance the menu. The "family feel" to the atmosphere adds to your comfort level, as does the informal dress code (shorts, shirts and shoes and you are good to go! ) Attention to detail and friendly service is such a welcomed change to some of the businesses we have all experienced. Congratulations, Benito's! You've got it all!
ref: 2686
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Benito's Brick Oven
Posted: Jun 09th, 2006 at 4:28 pm
From: Concord, NC
By: crg


Avg. Rating:5
My husband and I "happened" upon Benito's on a Saturday night at the beginning of Bike Week. We were immediately greeted, promptly seated, then got great solicited meal advice from our server. The atmosphere reminded me of a recent trip to Italy and the food was not only excellent, but I was so full that I had to get a to-go box. We will definitely dine here on our next visit.
ref: 2641
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Benito's Brick Oven
Posted: Jun 08th, 2006 at 2:19 pm
From: Morgantown, WV
By: sb


Avg. Rating:4.3
Outstanding food in a peaceful setting. Oh, the wonderful smells that greet you when you open the door!
ref: 2631
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Benito's Brick Oven
Posted: May 25th, 2006 at 7:20 pm
From: calabash, NC
By: dg


Avg. Rating:5
As a former New Yorker, I can honestly tell you that Benitos has it all. As soon as you enter, you get the feeling of being whisked away to a Tuscany trattoria. Italian music will be heard faintly in the background as the friendly staff greet and seat you.The brick oven pizza is to die for, with as many fresh toppings as you can handle. The dinners are superb...flavorful and plentiful for the price. The wine selection is excellent and compliments the dinners perfectly. I have never had a single bad experience here and have been coming here for years. Anyone who appreciates great italian food and atmosphere will agree. Its the best.
ref: 2526
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Benito's Brick Oven
Posted: May 20th, 2006 at 10:34 pm
From: Lumberton, NC
By: jc


Avg. Rating:5
We go to the beach nearly every weekend and our first stop on Friday night is Benito's for a Pizza Del Pescatore. The food is EXCELLENT!! The service is OUTSTANDING!! If you are in this area you must try this restaurant! You will not be disappointed!!!!
ref: 2489
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Benito's Brick Oven
Posted: May 19th, 2006 at 4:56 pm
From: Stanfield, NC
By: aem


Avg. Rating:3.5
My family and I ate here last yearwhile on vacation. We come to Cherry grove every year sometimes three times a year. We always eat here at least once during our stay. Food is great, and the service is wonderful. Pizza's are outstanding. One of the few places that a family of 5 can eat under $40.00.
ref: 2483
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Benito's Brick Oven
Posted: May 16th, 2006 at 2:56 pm
From: Rockingham, N.C.
By: jv


Avg. Rating:5
This place is excellent. I enjoy to there every time. The food is amazing and the service is excellent. Everything there tastes homemade and fresh. My favorite dish is the chicken marsala. The best thing about Benitos is that you are treated like family by all the staff. Jay and his staff have perfected the restraunt buisness and it is somewhere you must try. We come back year after year.
ref: 2459
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Benito's Brick Oven
Posted: May 12th, 2006 at 10:08 pm
From: N. M. B., SC
By: j & k


Avg. Rating:5
Every Friday night for almost 4 years we eat at Benito's. The mozzerella caprese is made with freshly pulled mozzarella...it is THE BEST anywhere. Benito's is what we miss the most when we're out of town...even more than our dog & kids! We LOVE you guys!!!
ref: 2419
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Benito's Brick Oven
Posted: Aug 24th, 2005 at 1:03 am
From: North Myrtle Beach, SOUTH CAROLINA
By: t.b


Avg. Rating:5
This place was an excellent restarurant.
ref: 1158
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Benito's Brick Oven
Posted: Jul 01st, 2005 at 4:11 pm
From: L, NC
By: hk


Avg. Rating:2.2
We found a fly in our salad as soon as it was served. I will not be going there again. We instead left right away and went to another restaurant. So much for trying something new. The restaurant we went to never messes up and is always delicious even if it does cost a bit more.
ref: 738
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Benito's Brick Oven
Posted: Jun 15th, 2005 at 1:51 pm
From: Leechburg, PA
By: jds


Avg. Rating:4.2
Food was wonderfull. Had seven people ordering a variety of things. All were pleased. Just a little noisy.
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Benito's Brick Oven
Posted: Mar 28th, 2005 at 1:01 pm
From: walkersville, MD
By: ms


Avg. Rating:4.3
We eat at Brick Oven 5 - 7 times a year when visiting our condo in NMB. The food is always excellent, service is good most of the time. Their pizza, pasta, seafood and chicken dishes are an excellent value. The only complaint I have is the meatballs are not homemade and not very good.
ref: 316
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Benito's Brick Oven
Posted: Dec 01st, 2004 at 5:52 pm
From: North Myrtle Beach, SC
By: mw


Avg. Rating:2
We ate here once... We won't be eating here again. Everything we had was terrible. The waitress made a mistake on TWO orders, and didn't even apologize. The food was NOT good at all. Never again.
ref: 25
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