The LibraryEuropean Restaurant in Myrtle Beach
This restaurant, established in 1974, features tuxedoed waiters and waitresses and tableside service. Hours are 5pm to 10pm Monday to Saturday..
There are currently 15 independent, user-submitted restaurant reviews for The Library.
Reviews of The Library
Posted:11-12-2007
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Review: OMG!!! This is the most romantic place in Myrtle Beach BY FAR!!! I took my girlfriend there and proposed marriage! The owner (Shad), and the staff were aware of my intentions and were very accommodating to my special plan. There was live romantic music from a wonderful performer playing on his acoustic guitar. They owner and staff were very meticulous to detail in every aspect of quality and service. One of the staff even offered his hand to my fiancé as she was goin down two steps to the ladies room. I was impressed, and recommend this resturant to any couple looking for the romantic ambience and quality service only found in upscale restaurants. Reserve time for your meal, and make reservations.
Rock Hill, South Carolina |
Posted:08-30-2007
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Review: My husband and I went to the Library for our anniversary after reading the wonderful reviews on this site. I have to say it truly lived up to our expectations. The atmosphere was charming and our waiters were always courteous. The most pleasant surprize for us was the amount of non-alcoholic drinks available...including non-alc wine and the smoothies. I had a wonderful non-alc wine and my husband had the blueberry smoothie which was to die for (we want the recipe!). The food was delicious as well. We have dined in many fine establishments and were not disappointed by this restaurant. Worth the trip!
Miami, Florida |
Posted:07-04-2007
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Review: Based on the facade, we would not have dined at The Library without a stong referral, but we were glad we did. It's a small, quaint little place with excellent food and service. The table side service adds to the uniqueness. Everything from the escargot appetizer, table side Ceasar, surf & turf, and the flaming Cherries Jubilee were delicious. Our server, Jessi, was fantastic and made our dining experience even more special. Though a little pricey, we strongly recommend this restaurant and look forward to visiting again in the future.
West Chester, Ohio |
Posted:06-13-2007
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Review: Love this restaurant. Liked it before new management 2 years ago but LOVE it under the new management as of last year!
Clayton, North Carolina |
Posted:04-23-2007
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Review: This is probably the premiere upscale restauarant in Myrtle Beach. The good news is that there's plenty attention to detail, a low-key, superb atmosphere, excellent service and very good food. The bad news is that this is no doubt the most expensive restaurant on the strand. Also, they should expand their menu somewhat. You're going to have a very good experience here, and you're going to eat very good food. But you're going to pay for it. If it's your first time, you may want to take just your companion. And even that, on average, will run you $110-150. And that's not even ordering a bottle of wine.
Clemson, South Carolina |
Posted:04-02-2007
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Review: Had dinner 3/30/07 a very excellent dinner and service by our waiter r.emiroglu. The ceaser salid was excellent. You can cut steak with a fork! may be pricy but well worth your dinning $ .
Moncks Corner & Long Island, South Carolina |
Posted:11-08-2006
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Review: Took My Wife There For Our Birthdays. Food-Service-Atmosphere Were Excellent. Best Restaurant In Myrtle Beach.
Myrtle Beach, South Carolina |
Posted:10-07-2006
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Review: I adore this restaurant. My husband brought me here for my birthday this year and we were both pleasantly surprised. Having eaten many a meal in some of the finest restaurants in Manhattan, New York, I was not expecting to be so amazed by the food.
We started with the french onion soup which was fantastic, then moved on to the Filet Oscar which was perfectly prepared, ala carte vegatables and to finish the night... Cherries Jubilee which was prepared table side.
As we were having our dessert, a waiter at another table began preparing Seak Diane. This will be my next choice when I return to this hidden but fabulous jewel of a restaurant, as the aroma of it's preparation made both I and my husband believe we might still be hungry!!!
It is pricey, but worth every penny! Don't miss this one.
Myrtle Beach, South Carolina |
Posted:08-19-2006
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Review: WOW!! If someone had not recommended the Library to us we never would have visited due to the exterior being a little dated.
The service is the finest we have had in Myrtle Beach. Wait staff is extremely knowledgable about how items are prepared and possibly over attentive. In addition, both of the owners took time to visit with us and answer our questions.
Don't forget to order the caesar salad and sample the dessert menu. The wine list was extensive and not too pricey. This is definitely a dining experience restaurant. However, I would not hesitate to come here for a regular Saturday night dinner as opposed to waiting for a special occassion.
We can't wait for our return to the area to schedule our next visit.
South Burlington, Vermont |
Posted:08-07-2006
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Review: The absolute best in Myrtle Beach--without question!!
Murrells Inlet, South Carolina |
Posted:04-17-2006
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Review: The Library never disappoints. Their fresh vegetables, exquisite table side Caesar Salad, and wonderful entrees are the peak expression of delightful cuisine in a town loaded with good restaurants. The waiters are friendly and highly skilled, and the old world charm of the restaurant’s atmosphere makes it a unique presence in downtown Myrtle. The Library is a dining experience not to be overlooked.
Wilmington, North Carolina |
Posted:11-29-2005
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Review: Based on its location and facade, I never considered dining here until friends insisted.....and, I was missing out.
An initial impression of tight confines and dated decor quickly yields to a sense of intimacy and charm. Presbyopics - bring your reading glasses!
The attentive and knowledgeable staff skillfully craft a comprehensive dining experience. Table-side preparation of Caesar Salad, Steak Diane, and flambe desserts may be the best show in town!
I regard this to be an ideal "special occasion" restaurant. You'll savor the pampering as much as the delectable fare.
Myrtle Beach, South Carolina |
Posted:09-23-2005
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Review: I decided on The Library for my birthday dinner after reading reviews which praised it.
Right away I had doubts when I discovered the menu rolled up on my plate and looking like faux parchment. The room was so dark I couldn't read it and it kept rolling up anyway.
The waiter, who was very, very friendly was so omni-present that I felt we should have pulled up a chair for him.
The food was okay but the price was outrageous!! The sauces were way too thick and obvious.
The Library made me feel like turing in my card!
Conway, South Carolina |
Posted:09-04-2005
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Review: I have been coming to Myrtle Beach since I was a baby and finally I got the chance to try this restaurant. I took my boyfriend here for his birthday and he, who always has criticism for his meals, was completely impressed with one of the specials. Although I've never been a huge seafood fan, I couldn't get over the she-crab soup- it melted in my mouth. Lighting was somewhat dim, the host was slightly too attentive for my taste, and we did have to wait for the check for too long (because our server, who was extremely pleasant, had too many things going on at once), but all in all a wonderful meal for a special occasion.
Silver Spring, Maryland |
Posted:05-23-2005
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Review: Was there for a dinner lecture. Entire staff very friendly. Articoke salad, ceasar salad and filet EXCELLENT! Planning on taking husband for our anniversary dinner!
Myrtle Beach, South Carolina |
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